Step one: Fresh fruit from the newly opened farmer's market.
Step two: Cut off the green bits before the baby eats them.
Step three: Show your blog friends that you have mad skillz with an apple peeler - that's all one long strip, yo.
Step four: World-famous (ok, maybe not "world" famous, but well known in certain circles) pie crust a la The Mommy.
Steps five and six: Fill and cover.
Step seven: Decorate.
Step eight: Bake, then admire. Then sigh, because they're just so pretty.
Step nine: Deliver to those who teach your children, because that's the kind of mom you are today.
Step two: Cut off the green bits before the baby eats them.
Step three: Show your blog friends that you have mad skillz with an apple peeler - that's all one long strip, yo.
Step four: World-famous (ok, maybe not "world" famous, but well known in certain circles) pie crust a la The Mommy.
Steps five and six: Fill and cover.
Step seven: Decorate.
Step eight: Bake, then admire. Then sigh, because they're just so pretty.
Step nine: Deliver to those who teach your children, because that's the kind of mom you are today.
4 comments:
ooohhh those look good!!!!
Man, Polly, quit cryin' that looks delicious.
I wish I knew how to cook. Anything. Ever.
Hi Kira,
Those pies look absolutely delicious -- I wish I were one of your children's teachers!!!
Thank you for the nice comment on my blog. To be honest, the "Delta Dawn" napkins are now mingled with similar purchases from numerous estate sales -- vintage linens are one of my many collectaholic weaknesses! And yours too it seems ....
I'll look forward to crossing paths with you again.
wow, i'm jealous of your mad pie baking skills. wanna come over and be friends? you can bring a pie, and i'll have the vanilla ice cream.
thanks for the cloth diapering encouragement!
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